Blog Appétit

Because after a waffle post, definitely needs to come a champagne post. 

Only makes sense, right? There’s peanut butter and jelly, peas and carrot and then brunch and bubbles. 

So with the weekend finally here and some extra exciting news I received at work yesterday, it’s time to pop the champagne! I mean it’s pretty much always time to pop champagne, right? A few weeks ago we celebrated Christmas (calls for champagne) then the new year (calls for champagne) then it was the first weekend of the new year (calls for champagne) and then today is half-way through the first month of the new year (calls for champagne) and then tomorrow I have no plans for the first time in a long time (calls for champagne)… yup, that’s about how it goes.

Something about those bubbles, endless flavor additions and the fact that you can drink it anytime of the day and it’s acceptable that makes this festive drink my favorite. Plus, let’s be honest, if you have a few too many glasses it’s way better than a wine hangover..ay yi yi.

So grab the bubbles and your best gals for a weekend toast with some of these delicious recipes!

Mango Raspberry Bellini via A House in the Hills

Blackberry Thyme Sparkler via The Effortless Chic

Sparkling Margaritas via Gimme Some Oven 

Adorable drinkware by White Elephant Designs and Photography by Iron and Honey

For more champagne recipes, visit my Wandeleur post here.